The EASIEST Pizza You’ll Ever Make 🍕🔥 (Detroit Style!) | Backyard Pizza Lab

Chef teaches you how to prepare a Detroit Style Pizza INGREDIENTS For the Dough: - 3 cups all-purpose flour - 1 tsp salt - 2 tsp sugar - 2 tsp diastatic malt powder (for browning and flavor enhancement) - 2 1/4 tsp instant yeast (1 packet) - 1 cup warm water (110°F) - 2 tbsp olive oil For the Sauce: - 1 cup pizza sauce (store-bought or homemade) Toppings: - 12 oz Wisconsin Brick cheese (cut into small cubes or shredded) - 20-30 slices of pepperoni - 4 oz ricotta cheese (piped with a pastry bag)

How to Make Detroit-Style Pizza at Home – Crispy, Cheesy Perfection!!