Pu'er or pu-erh[1] is a variety of fermented tea traditionally produced in Yunnan Province, China. In the context of traditional Chinese tea production terminology, fermentation refers to …

Jun 15, 2020 · Pu-erh tea — or pu’er tea — is a unique type of fermented tea that’s traditionally made in the Yunnan Province of China. It’s made from the leaves of a tree known as the “wild …

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Pu-erh tea (also written pu’er) is a dark tea generally produced in Yunnan, China. It is referred to post-fermented tea in the west and as black tea in Asia. This can create some confusion with …

Mar 29, 2024 · Puer tea has two main categories, raw/sheng Puer tea and ripe/shou Puer tea. You might also see raw Puer tea called "sheng," “green,” or “qing” Puer, or see ripe Puer tea …

What is Pu erh tea？ Pu erh or Pu’er tea, made from the leaves and stems of Camellia plant is a kind of Chinese dark tea. It contains two major types: raw or unfermented Pu’er tea and ripe or …

Jul 22, 2024 · Puer, in the northwest of Yunnan Province, shares boundary line with Laos, Vietnam and Burma. 4-5 hours drive from Kunming, it is the hometown of Puer Tea.

Feb 9, 2023 · Pu'er is a type of tea, but not just any type of tea, it is one of the most expensive, highly valued, and technically complicated teas to make in the world. Originating from China, …

Sep 20, 2022 · Pu-erh tea (also commonly known as 'puer,' 'pu'er,' 'po lei' and 'bolay' tea, and known as 'dark tea' or 'black tea' in China) is a semi-rare type of tea that is made in Yunnan, …

Our puer tea, also known as puerh, pu-erh, pu-er, and pu-eh tea, is sun dried, one of the only raw teas in the world. Microbial aging produces a "living" tea with a smooth, mellow, earthy taste. …