Maize / meɪz / (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture.

Feb 26, 2025 · Corn is a cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Corn is used as livestock feed, as …

Jun 14, 2023 · Corn, also known as maize, is one of the most popular grains in the world. Whole corn is high in various nutrients, especially fiber and antioxidants.

Maize or Indian corn [1] (called corn in some countries) is Zea mays, a member of the grass family Poaceae. It is a cereal grain which was first grown by people in ancient Central America. Approximately 1 billion tonnes are harvested every year.

Zea is a genus of flowering plants in the grass family. The best-known species is Z. mays (variously called maize, corn, or Indian corn), one of the most important crops for human societies throughout much of the world. The four wild species are commonly known as teosintes and are native to Mesoamerica.

Apr 23, 2024 · Corn or maize is one of the most popular cereals in the world. Rich in vitamins, minerals, fiber, & antioxidants, it can help manage diabetes and improve heart health.

If the corn flour you chose is top quality and stone ground, the flavor will be so deep and delicious that you can easily eat it by itself, adding just a little butter and Parmigiano Reggiano cheese. If you have any leftover, slice it up and the next day grill it and melt cheese over it.

This corn (mais) guide breaks down six common varieties in the Philippines. The Philippines harvests tons of corn each year. It’s the second most important staple crop in the country, only second to rice. Surprisingly, though, only a small chunk of Philippine corn lands on our tables.

Dec 5, 2024 · Corn is used as livestock feed, as human food, biofuel, and as raw material in the industry. Maize is used for the production of numerous indigenous foods, maize meals, flours, grits, starches, sweeteners, cooking oils, bread, tortillas, breakfast foods, snacks, bioethanol, and alcoholic beverages.

The Tagalog word for ‘corn’ is mais, from the Spanish maiz. More than popcorn, the best way Filipinos enjoy corn is nilaga (plain boiled) optionally slathered with butter, or as ginataang mais (sweetly stewed in coconut milk), or as mais con yelo (with ice).