Koh-Kae is a Thai brand of nut snacks manufacturing by Mae-Ruay Snack Food Factory Co., Ltd. and was first sold in 1976. In its early days, Koh-Kae only came in their original flavor, which is coconut cream coated peanuts, but they developed others flavor such as …

Millions of people in over 56 countries have been charmed by high quality, crispness and unique tastes of Koh-Kae nuts. Taste, enjoy, and find your favorite flavors! Koh-Kae nuts are grown under the hot sun of Thailand on green plantations using organic farming methods.

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The story of Koh-Kae began in 1964 when Mr. Chookiat and Mrs. Jiraporn Ruayjareonsap came up with a magical recipe, creating a crispy roasted nut with a unique spicy coconut flavored coat.

Sep 23, 2023 · For nearly half a century, Koh-Kae has remained a popular brand of flavoured peanuts in Thailand and has been winning hearts overseas among those who love Thai food. The story behind Koh-Kae peanuts is a testament to culinary innovation, entrepreneurial spirit and Thailand’s cultural significance. Culinary traditions inspire innovation.

KOH-KAE - In 1976, the company launched a popular snack named "Koh-Kae" a peanut coated with coconut milk. Since then, the old man became a favorite dessert for both adults and children with a crisp, delicious taste that can't stop eating.

KOH KAE Peanuts Wasabi. Crackers, Peanuts, Nori, Wasabi Flavor 230 G / Cans Made in Thailand

KOH KAE Peanuts Wasabi. Crackers, Peanuts, Nori, Wasabi Flavor 230 G / Cans Made in Thailand

Koh-Kae peanut snacks are not just tasty and crunchy but they are also a healthy choice for consumers. Koh-Kae uses the “dry roasting process” roasters. It has gas powered and uses bot air to roast the peanuts.

Koh-Kae is the first nut snack brand in Thailand founded in 1964, and is today one of the most popular peanut snacks covered with a crunchy shell.