Follow this recipe from BigBoy to easily create a perfect egg eel rice without fail. Unagi & Egg on Rice is beloved across Japan, especially in the Kansai region, including central areas like Nagoya.

Jul 23, 2024 · This delicious unagi bowl features perfectly grilled eel fillets glazed with my homemade unagi sauce and nestled on a bed of hot steamed rice. The tantalizing aroma of the sweet caramelized glaze is enough to make your mouth water!

Deeply flavored grilled eel and fluffy eggs over rice. Nutrition facts are for one serving. Japanese parsley was not included in the calculation of nutritional values. Slice the eel in half lengthwise and then into 2 to 3 cm (0.8 to 1.2 in.) width pieces. (For eel covered in sauce, quickly rinse off and pat dry before use).

Apr 8, 2024 · Unagi donburi, unadon, or unagi kabayaki is a popular Japanese dish composed of eel fillets marinated in a sweet and savory sauce and either grilled, fried, or baked. As delicious as it is on its own, it’s even better served on a bed of instant pot sushi rice .

Nov 1, 2018 · Unagi don is one of those quick and easy meals that also taste fantastic. Since markets already sell the unagi preseasoned, all you have to do is heat it up and cook some eggs. Heat the unagi in the oven until hot and then finish it in …

Apr 15, 2022 · Half cooked eggs with sweet caramelized unagi. Another super easy dish that only takes 10 minutes! Unagi, the Japanese term for freshwater eels. Don’t be afraid though, unagi is actually very delicious. The meat is soft and chewy, while bringing out a subtle sweet flavour.

May 4, 2022 · Unagi and egg rice | unagi recipe. Remember the unagi egg rice at Lonely Gourmet? "Inside is a juicy unagi, sweet and thick. Even under the egg skin, the unagi is the unagi, and the egg skin is the eel without losing its flavor." Ingredients for unagi egg rice

May 10, 2019 · Today’s rice bowl, Eggplant Unagi Donburi (茄子と鰻の丼ぶり), is a little luxurious yet simple enough to pull together when you need dinner on the table fast. The sweet meat of unagi, tender eggplant, fluffy steamed rice, and the most tantalizing sauce all …

Jul 22, 2021 · For this recipe, we used eggplants that my parents grew themselves in their garden. It’s been a great harvest so far this year: Peel the eggplants, and slice them in half crosswise, so you have thick pieces that are about 6 inches (15 cm) long. Place the pieces in a …

May 10, 2022 · Unagi Don (Unadon) is an umami-packed rice bowl featuring broiled Japanese eel dressed in unagi sauce. Serve over steamed rice and top with nori, sesame seeds, and scallions. Make this delicious donburi for a quick dinner with homemade or store-bought unagi sauce. Unagi donburis are one of our favorite ways to enjoy unagi.