Simnel cake is a fruitcake associated with Lent and Easter and widely eaten in England, Ireland and countries with patterns of migration from them. It is distinguished by layers of almond paste or marzipan, typically one in the middle and one on top, and …

Simnel cake is a traditional Easter fruitcake, packed with dried fruit and spices and topped with sweet marzipan.

I've never attempted a Simnel Cake before as my late mother traditionally made our family cake, but I decided to make this as a reminder of happy Easters spent together. This recipe was easy to follow and produced a lovely looking cake.

Apr 30, 2024 · This classic simnel cake is loaded with dried fruit and decorated with sweet marzipan balls to represent the 11 Apostles at Easter, not including one for Judas.

Traditionally simnel cakes are very rich but this one is a bit lighter but just as flavourful. Preheat the oven to 160C/140C Fan/Gas 3. Grease a 20cm/8in round, deep-sided, loose-bottomed tin...

Mar 21, 2024 · Simnel Cake is a delicious traditional fruitcake often eaten during Easter in the United Kingdom, Ireland and some other countries, typically distinguished by a layer of marzipan baked in the middle and one toasted on top. It’s sweet, zesty, aromatic, spiced, and dense, loaded with brandy-soaked dried fruit and nutty marzipan.

This traditional Easter fruit cake is topped with 11 spheres of homemade marzipan, representing all the Apostles, minus Judus. Decorate with a wide yellow ribbon.

Simnel Cake is a traditional Easter fruit cake that is light and citrusy with two layers of marzipan which adds a delicious nutty flavor. Unlike the rich, boozy fruitcakes of winter, this Easter cake recipe is a homemade fruit cake with lots of orange zest and tropical dried fruits.

Feb 4, 2025 · Jamie Oliver’s Simnel Cake is a delightful dessert for Easter or any special occasion. With its rich flavors, moist texture, and beautiful marzipan topping, this cake is a showstopper that everyone will love.

This classic fruit cake is traditionally baked at Easter: the eleven balls of marzipan on top represent Jesus's disciples, minus Judas. There is also a lovely layer of marzipan inside the cake. Homemade marizpan will make it that much more special. 1. Heat your oven to 150°C.