Jun 7, 2024 · Potato corn chowder combines tender chunks of potato and sweet corn in a thick, creamy broth. With pantry staples like olive oil, chicken broth and flour, you’ll have dinner on the table in 30 minutes.

Jul 14, 2022 · Place potatoes, celery and leaves, and onion in a large pot. Pour in enough water to cover. Bring to a boil. Remove celery leaves, then stir in bouillon cubes until dissolved. Mix in corn. Reduce heat to medium-low; cook until potatoes are tender, about 20 minutes. Mix chives into soup; continue cooking 5 minutes more. Serve warm.

Feb 16, 2021 · This potato corn chowder has tender chunks of potato and corn in a thick velvety creamy broth! This makes for a quick weeknight meal or a great lunch. Serve with a fresh salad and some bread for dipping. This soup tastes like it’s been simmering on the stove for hours but it’s super fast to make. It’s creamy, rich and satisfying.

Aug 30, 2023 · Potato corn chowder is a rich soup that is made with wholesome ingredients like potatoes, corn, onions, and carrots—simmered with a creamy milk-based sauce. The combination of flavors not only tastes divine but also brings filling nourishment.

Feb 22, 2022 · It’s easy — Only a handful of simple ingredients and ready in about 30 minutes! It’s nutritious — A good source of vitamin A, protein, fiber, and even calcium! The whole family loves it! For your convenience in re-creating this recipe at home, we’ve included shop-able ad links to some of the products and supplies used.

Jan 30, 2020 · There’s something comforting about a warm bowl of soup. Especially when it’s packed with potatoes, corn, and cheese. It’s rich, hearty, and perfect for any season! This soup has been on my mind for, what seems like, ever. I’m a huge fan of soups whether they are creamy or light but in the winter, I’m all about hearty soups.

Aug 21, 2023 · Made all in one pot and done in about 30 minutes, this soup is uses milk instead of heavy cream less, but still has that lovely richness that you are looking for in a chowder.

Feb 26, 2025 · Sauté the vegetables: Heat a large soup pot over medium-high heat and add 1 diced yellow onion, 3 cloves minced garlic, 2 cups diced celery, 1 tsp dried thyme, ¼ tsp chili flakes, 1 tsp salt, ¼ tsp black pepper, 2 Tbsp salted butter, and 1 Tbsp olive oil.Sauté the vegetables in the oil until they start to soften, about 8 minutes.

Sep 12, 2014 · Place potatoes and corn into a 6-qt slow cooker. Stir in flour and gently toss to combine. Stir in chicken stock, thyme, oregano, garlic powder, onion powder, salt and pepper, to taste. Cover and cook on low heat for 7-8 hours or high heat for 3-4 hours.* Stir in butter and heavy cream. Serve immediately.

Feb 21, 2025 · Use a soup base to help make this simple puree of potatoes, corn, and onion to deliver homemade soup quickly to the table.