May 31, 2024 · Patin fish is a type of freshwater fish with smooth and juicy flesh that is perfect for steaming. This dish is not only delicious but also healthy, making it a great choice for those …

Padin is a fresh water fish found in the south asian region. Also known as Buwal in different parts of India. The fish is low on saturated fats and has a mild sweet taste and moist texture. It is …

Recipe for Pindang Patin, a sour and spicy fish soup, originally from Palembang in Sumatra. Light and refreshing, yet with complex flavours.

Jan 31, 2016 · Here’s a recipe how to prepare delicious, fresh, steamed Patin! 1 FRESH Patin fish from our fish farm! 1. Rub some salt over the cleaned and cut fish and steam it for 7 minutes. …

Patin is the most-talkedabout freshwater fish in the east coast. In some people's opinion, Patin is a superb eating fish , if they like fish a little more on the fatty side, the fat in the belly is just …

Enjoy the premium quality of Boal fish, expertly cut and cleaned so that you can enjoy hassle-free cooking. This freshwater fish is sourced from our own dam and is known for its tender meat …

Mar 13, 2017 · Farm fresh PATIN FISH from Kranji. Nothing beats the awesome goodness of home cooked. Patin is a fresh water fish . The flesh is smooth and juicy.

Directions Clean patin fish and steam for 8 minutes. Remove extra water from steaming. For sauce, heat oil in a saucepan and add ginger and then garlic. Sauté till fragrant then add soy …

Apr 12, 2017 · For lunch, we went to Super Thai to eat this steamed Patin Fish (Silver Catfish) from Temerloh - MYR52 nett. The fish is fresh and the spicy lime "broth" is very appetising but …

Jan 27, 2012 · Ingredients: 1 small bowl vermicelli (meehoon) 1 big fish head 1 tomato 1 slice ginger 1 tbsp shredded salted vegetables 1 tsp salt 2 shallots {sliced) salad leaves Method: 1. …