Combine cilantro, vinegar, sour cream, garlic, chile powder, cumin and 1/4 teaspoon salt in a small bowl. Set aside. Preheat grill to high. Toss steak, peppers and onion pieces with oil and remaining salt in a bowl. Thread steak, peppers and onions onto eight skewers.

Lean, tender cubes of pork get plenty of flavor from a tangy cilantro-lime marinade. Meat and accompanying vegetables are threaded onto skewers, brushed with more marinade and quickly cooked over the grill. Pair with sweet and smoky grilled corn on the cob for an easy summer meal.

Make the kebabs: Thread the meat onto skewers, alternating with the onion, the poblano pieces, and the whole radishes. Build a medium-hot charcoal fire or heat a gas grill to medium high and oil the grill grate.

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Get full Steak and Poblano Kebabs With Creamy Cilantro Sauce Recipe ingredients, how-to directions, calories and nutrition review.

If you’re looking for something new and delicious to serve at your next BBQ or for a weeknight dinner, try out these chicken kebabs marinated in an herb and citrus blend of lemon zest, lemon juice, oil, garlic, oregano, salt, and pepper.

Heat 1 tablespoon canola oil in a medium skillet over medium heat. Add onion and garlic; cook, stirring often, until golden and fragrant, 3 to 4 minutes. Add tomato, poblano chiles, juice of 1/2 lime, and 1/2 to 3/4 cup water; season with salt. Reduce heat; simmer until thickened and saucy, 3 to 5 minutes. Slice meat; serve with sauce and lime ...

Jul 25, 2024 · Adana Kebab, a traditional Turkish dish, is typically ground lamb formed into long, thin patties seasoned to have a rich, savory and distinctly spicy flavor. Accompanied with grilled vegetables, it's a full-rounded meal that's a must-try the next time you take the grill out!

Nov 5, 2018 · Steak kebabs get a Southwestern spin with poblano peppers and a creamy sauce spiked with cilantro, chile powder, cumin and vinegar. The potatoes are partially cooked in the microwave before putting them on the grill so they’re done at the same time as faster-cooking steak, peppers and onions.

Minced Lamb Kebabs on a Bed of Roasted Eggplant Served with Roasted Tomato and Poblano Sauce, Main Dishes, Beef and Other Meats