Sep 21, 2009 · Have you tried Ney Pathiri-Ney Pathal-Poricha Pathiri Recipe? This is one popular Malabar Special recipe. There are a couple of ways you can make this Ney Pathal recipe. Traditionally, rice is soaked for 3-4 hours then grounded into the coarse and grainy mixture and crushed coconut, onion, fennel, and cumin seeds are added and then deep-fried.

Malabar Style Ney Pathiri Recipe (Fried Masala Rice Puri) is a dish that is made from pathiri which is a bread that is popular in Kerala. Pathiri is made using rice flour and is then cooked on a griddle.

Oct 6, 2017 · Malabar Neypathal-Deep fried pathiri Prep Time: 10 minutes+soaking time . Cooking Time: 20 minutes Serves: 4 to 6 Ingredients: Raw rice / Pachari- 2 cups; Shallots – 5 to 6; Grated coconut- 1.5 cups; Fennel seeds – 2 tsp; Water – as required; Rice powder – 3/4 cup(approx) Oil – as required; Salt – to taste; Instructions:

Oct 15, 2019 · Ney pathiri or rice poori is one of the most popular malabar dish prepared with rice. It is especially prepared during special occasions like eid, marriage functions etc. This rice poori goes very well with any non veg curry.

Jul 24, 2009 · Ingredients for making ney pathiri, 1 cup puzhukkalari/ parboiled rice or raw rice / pachari or a mixture of both 1 medium onion or small onions 1 1/2 tsp perumjeerakam 1 cup fresh coconut salt,water and rice powder How to prepare, Soak rice. Grind it along with as little water as possible into grainy paste. (Don't make a very fine paste.)

Also known by the name Ney Pathiri. It is a signature recipe from the Malabar region in Kerala. It is prepared from blended rice, onions, grated coconut and cumin seeds. Shaped in flatbread, then deep fried.

Apr 4, 2018 · Ney pathiri aka Ney pathal or deep fried rice rotti is a very common breakfast / dinner dish in northern Kerala especially in Kozhikkode and Malabar.

Nei Pathiri is a dish that is good to eat as breakfast. Nei Pathiri is made by kneading rice powder in boiling water, adding coconut, cumin seeds and kneading them. Let’s see how it is prepared.

Jan 19, 2025 · Ney pathiri is a deep fried crispy rice roti,served with mutton curry beef curry or chicken curry.But it is good with tomato curry also!

May 27, 2018 · Neipathiri/Neipathal Recipe (Kerala style rice puri)) is a very popular traditional Malabar delicacy,its a deep fried rice bread almost same like puri.You can have it as breakfast or dinner or as an Appetizer. Neipathiri is different from pathiri, this is making with parboiled rice where as pathiri is making with roasted rice powder’.