Momos[a] are a type of steamed filled dumpling in Tibetan [1] and Nepali cuisine [2] that is also popular in neighbouring Bhutan, Bangladesh, and India. [3][4] The majority of Tibetan momos are half-moon in shape like jiaozi, while Nepali momos are normally round like baozi. [5][6] Momos are usually served with a sauce known as achar influenced ...

This stuffed dumpling preparation is one of the most popular dishes in Nepal. This dish is an example of Tibetan influence in Nepali cuisine.

Momo is a dumpling made of all-purpose flour and filled with either meat or vegetables. Inspired by Tibetan dumplings, the dish is a very popular Nepali street food. In Nepal the most common type of momos are buff (buffalo) momos followed by chicken.

Dec 30, 2018 · Momo “म:म:” unanimously is the unofficial national dish of Nepal. This Nepali dumpling which comes in various shapes, sizes and with all kinds of fillings is a household name in many parts of Nepal.

Mar 4, 2020 · One of my favorite foods in Asia are dumplings, those thin dough bags stuffed with meat, vegetables or cheese. In Nepal and surrounding areas, you will find one of the most delicious versions of them, called Momos. Usually found in …

Mar 2, 2025 · Experience the amazing flavors of homemade Nepali chicken momo with this easy-to-follow recipe. Momo is Nepal’s most popular street food. It is made with dough wrap filled with meat or veggies and served with a dipping sauce called momo achar or a soup sauce called Jhol sauce. It’s a must-try food whenever you visit Nepal.

Jul 26, 2013 · Momo, म:म: - also known as momo-cha ममचा, is one of the most popular dishes in Nepal. They are bite-size dumplings made with a spoonful of stuffing wrapped in dough. Momos are usually steamed, though they are sometimes fried or steam-fried.

Sep 26, 2022 · Momo is a Tibetan and Indian steamed flour wrap filled with mince and vegetables, eaten warm with a soy based sauce and a chilli sauce. Blend all the ingredients in a blender to make the sauce.

Mar 29, 2023 · What Is Nepali Momo? Momo is a steamed dumpling made with flour, vegetables, and meat fillings. It is a versatile dish that works well as an appetizer, main course, or snack and is suitable for vegetarians and meat-eaters. Momo …