Aug 25, 2022 · Modak or Ukadiche Modak is a traditional Maharashtrian sweet of steamed, stuffed rice flour dumplings filled with a coconut and jaggery filling and are offered to Bhagwan Ganesha on the occasion of Ganesh Chaturthi festival.

Modak (Marathi: मोदक), Modakam (Sanskrit: मोदकम्), or Modaka (Kannada: ಮೋದಕ), also referred to as Koḻukattai (கொழுக்கட்டை) in Tamil, and Kozhukkatta (കൊഴുക്കട്ട) in Malayalam, [1] is an Indian sweet dish popular in …

Sep 20, 2023 · Modak are Maharashtrian festive dumplings made with rice flour dough & a sweet coconut jaggery filling. These are offered to the Hindu deity, Ganesha during the 9 day Ganesh Chaturthi Festival. Traditionally these sweet dumplings are handmade, filled with the sweetened coconut and then steamed.

This is an easy modak recipe with rich flavours of nuts and saffron that together appeals to our taste buds and make this sweet an irresistible one. You can also experiment with the stuffing as...

Aug 19, 2020 · Modak is a sweet dumpling made with rice flour and stuffed with a sweet jaggery-coconut mixture. It is the favorite sweet of Lord Ganesha and made for Ganesha Chaturthi. Modak is also called as Ukadiche modak in Maharashtra, kudumulu in telugu, kadubu in Kannada, kozhukattai in Tamilnadu.

Sep 13, 2023 · About Ukadiche Modak. It is a traditional rice dumpling sweet made with coconut and jaggery stuffing inside the rice flour pouch. Basically, Ukadiche is derived from the Marathi word Ukad which means steam, and the Modak means the rice dumpling sweet.

Sep 3, 2024 · Modak is a sweet dumplings made from rice flour offered as prasad to Hindu God Ganesha during the festival of Ganesh Chaturthi. It is also called Ukadiche modak in Maharashtra which means 'Steamed modak'.

Aug 26, 2022 · Ukadiche Modak is a Maharashtrian delicacy made with steamed rice flour and a sweet coconut filling laced with nutmeg, cardamom, and saffron. I am excited to share my detailed modak recipe with all the tips and tricks to help you make Modak like a pro!

Aug 20, 2024 · Modak is a divinely tasty sweet dumpling offered for Lord Ganesh on Ganesh Chaturthi festival as it is considered to be his favourite. Modak is made by steaming rice flour molds filled with blend of coconut & jaggery. Learn how …

Aug 24, 2024 · Modak also known as ukadiche modak, modagam or thengai poorna kozhukattai is a popular steamed dumplings from India made during the special occasion of Ganesh Chaturthi. Rice flour dough is stuffed with sweetened coconut filling and steamed.