Jan 11, 2025 · Makopa is high in potassium, water, and other plant compounds that have positive effects on lowering blood pressure and protecting heart health which in turn, lowers our risk of cardiovascular diseases like strokes, heart attacks, and coronary heart diseases.

In the Philippines, its local name is macopa or makopa. Its precolonial name is dambo. [3] Because of their similarity in appearance, it is often confused with tambis (Syzygium aqueum), [9] although the latter is more commonly cultivated.

Dec 13, 2022 · Tagalog orthography: makopa. Widespread Filipino spelling: macopa. KAHULUGAN SA TAGALOG. makópa: punongkahoy na tumataas nang 10 metro at may hugis peras na bunga

Jan 11, 2025 · Rose apples have a lot of health benefits. These include the ability to: • Improve digestion • Boost the immune system • Detoxify the liver • Reduce fevers • Protect against diabetes • Lower cholesterol • Eliminate fungal and bacterial infections • Halt epileptic seizures Rose apples are not actua

Sep 22, 2021 · Makopa is native to Southeast Asian countries including the Philippines, India, Myanmar, Sri Lanka, Bangladesh, Pakistan, and Thailand. The fruit comes from a tropical tree that can grow up to 12 meters tall. Makopa fruits also come in different colors such as white, green, purple, and even black.

Makopa is a tropical tree growing up to 12 meters tall, with a relatively short and wide trunk. Bark is pinkish-gray in color, flaking readily. Leaves are elliptic and round at the base, 10 to 25 centimeters long and 5 to 10 centimeters wide.

Fruit. Syzygium aqueum is a species of brush cherry tree. Its common names include watery rose apple, water apple and bell fruit, [2] and jambu in Malay and several Indian languages.. The tree is cultivated for its wood and edible fruit. The fruit is a fleshy whitish-pinkish to yellowish-pinkish or red berry which is bell shaped, waxy and crisp.

Tambis & Makopa are not the same fruits! In the Visayas, Philippines, we have both. They may come from the same family but are definitely two different fruits. Makopa has a smoother skin while Tambis’shallow furrows are more pronounced. Makopa’s fruit is finer but has a faint tart taste. Tambis fruit is coarser & no tartness.

Oct 6, 2024 · Whether you’re an aspiring backyard gardener or planning to start a small orchard, this guide will cover everything you need to know about Makopa planting in the Philippines, including soil requirements, proper care, and how to ensure a bountiful harvest.

Makopa is a tree reaching a height of 15 to 20 meters., with a straight trunk, 20-45 centimeters in diameter, often branched near the base, with a broadly ovoid canopy. Leaves are opposite, elliptic-oblong, 15 to 38 centimeters, pinkish when young.