Jun 9, 2022 · Luqaimat is one of the most popular Arabic dishes, and for a good reason! It’s beautiful, yeasted doughnuts that are fried to a crunchy texture and golden-brown color. These …

Apr 12, 2022 · Luqaimat are delicious Middle Eastern style doughnut balls, also called lokma, lugaimat or awameh (or loukoumades in Greek). They are crisp on the outside, soft and fluffy …

Nov 14, 2024 · Luqaimat (sometimes referred to as “Lugaimat” or “Luqmat al-Qadi”) are sweet Middle Eastern dumplings. While they look somewhat like a donut hole, I’d say they have a …

Apr 8, 2022 · Luqaimat are classic middle eastern desserts, served during Eid and Ramadan, as well as throughout the year. They are in the big leagues of middle eastern desserts, along with …

Lokma is a dessert made of leavened and deep fried dough balls, soaked in syrup or honey, sometimes coated with cinnamon or other ingredients. The dish was described as early as the …

Jul 20, 2016 · Luqaimat recipe or a kind of arabic sweet dumpling is a very famous dish that the Emaratis enjoy during Ramadan or other times. Pretty easy to make, this dessert takes …

Jun 17, 2017 · Luqaimat or Awameh is a sweet doughnut ball dessert or dumpling that is popular in Middle Eastern countries. These light and fluffy balls are deep fried and then dipped in a …

Dec 29, 2020 · Luqaimat is a famous Middle Eastern dessert. It is one of the most popular Oriental Arabic Sweets, and many people prefer these Crunchy Sweet Dumplings. Its …

Oct 4, 2022 · The luqmat el qadi, also called lokma in Turkish or loukoumádes in Greek, is a pastry made from batter fried and soaked in syrup or sometimes honey, famous in the Gulf …

Jun 16, 2014 · Crunchy Sweet Dumplings Luqaimat – Most Arabs enjoy Luqaimat in the Holy month of Ramadan, it is one of the popular desserts made in that month. If you could peak in …