Our very best traditional homemade Loukoumades recipe (Greek donuts) for you to recreate these little bites of heaven from scratch! Loukoumades are little bite-sized fluffy sweet honey balls (the Greek version of donuts), which are deep fried to golden and crispy perfection.

Dec 6, 2023 · Loukoumades are fried Greek honey puffs. They're popular all around the Mediterranean, especially in Greece, and are beloved as a Hanukkah treat among Sephardic …

Apr 19, 2024 · These adorable and tasty Greek doughnuts, known as loukoumades, are the perfect size to pop in your mouth one after the other. Crispy, light, and just one or two bites, these little flavor bombs are a favorite. Follow along and we’ll show you that making doughnuts at home is easy. What are loukoumades? Taste of Home.

Nov 14, 2021 · Loukoumades (Greek donuts with honey) made of a simple dough and fried until golden and crispy, while soft on the inside. To finish, dunk the little donut holes in the homemade honey syrup and sprinkle with nuts. This recipe makes a …

Jan 3, 2019 · Loukoumades is a typical Greek street food dessert, very popular both in and outside Greece. Its history comes from the age of the Ancient Greece: the legend tells that this recipe had been offered as a winner's reward during the first Olympic Games! These simple pastry balls are deep-fried, then garnished with honey, sesame seeds, and dried fruit.

Jan 3, 2017 · Loukoumades are delicious Greek Honey Balls or donuts made with only 5 ingredients plus toppings. They're soft and spongy inside while crisp outside, served warm with plenty of honey and ground cinnamon. This is one of the easiest coziest wintry Greek desserts.

Aug 4, 2022 · Greece, Cyprus, and Egypt are known for their loukoumades (Turkey calls them lokma) as their version of the crispy doughnut. Although there may be a few versions, loukoumades are made from loose...

Feb 15, 2023 · Loukoumades (in Greek: λουκουμάδες, singular λουκουμάς, pronounced loo-koo-MA-thess, loo-koo-MA-tha) are the Greek version of a doughnut —golden puffs of fried dough that are crispy on the outside and fluffy on the inside. After they are fried, they're bathed in sweet syrup and sprinkled with cinnamon and walnuts. What Is Golden Syrup?

Loukoumades are little bite-sized fluffy Greek honey puffs, which are deep fried until golden and crispy, soaked in honey and garnished with chopped walnuts and cinnamon. Simply irresistible! The perfect Greek honey puffs are crispy and golden on the outside and fluffy and airy in …

Give yourself plenty of time to make traditional Greek loukoumades. You’ll need 3-4 hours for your dough to rise, plus about 45 minutes to an hour to fry them. Loukoumades are delicious served room temp, so if you’re making them in advance, keep them wrapped in foil in your oven on a very low temperature until you are ready to serve them.