Excerpt: Since 2010, the nonprofit Kākoʻo ʻŌiwi has restored several acres of lo’i kalo and other forms of agroecology. It has also constructed a certified kitchen and mill for the production of value-added goods like poi (mashed cooked taro), kulolo (taro and …

Loʻi Workdays – Mondays, Tuesdays and Fridays. Our loʻi workdays occur every Monday, Tuesday and Friday and run from 9:00 am -12:30pm. Tasks includes weeding, planting and harvesting.

Farm Fresh Produce. Mahalo for your interest in supporting our locally grown produce. All of our products are grown on the farm. They are as farm fresh as it gets, harvested on demand to fill your order.

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ROLE AND RESPONSIBILITIES. Conservation Management • Conducts mechanical removal of invasive plant and animal species and organic matter from selected areas using power hand tools, such as chainsaws and weed