Jul 9, 2022 · Gnocchi Gorgonzola will surprise you if you think you don’t like Gorgonzola/blue cheese! It’s a simple, creamy three ingredient dish that is ready in minutes and tastes incredibly delicious!

Feb 19, 2025 · Made from scratch – There’s something special about homemade gnocchi – these little potato dumplings are tender and light, worlds apart from store-bought versions. Rich, creamy sauce – The Gorgonzola sauce is silky and indulgent, with just the right balance of tangy cheese and smooth cream that clings perfectly to each gnocchi.

Feb 28, 2022 · The gnocchi is boiled and then tossed in a creamy delicious gorgonzola cheese sauce with fresh baby spinach and served with a sprinkle of chopped walnuts on top.

Feb 16, 2025 · You can have this traditional Italian potato gnocchi with Gorgonzola sauce on your table in just 15 minutes. This comfort food classic only uses 4 ingredients, plus a handful of optional authentic Northern Italian toppings worth trying.

Dec 9, 2011 · Drop the gnocchi into the boiling water a few at a time, stirring gently and continuously with a wooden spoon. Cook just until they rise to the surface and roll over, 2 to 3 minutes.

Feb 19, 2023 · This recipe takes crispy pan fried gnocchi and mixes it with a flavor packed gorgonzola cream sauce. And it does all that in just 20 minutes, using a single pan.

Melt the butter in a large pot over medium-low heat. Add the Gorgonzola and stir until melted. Add nutmeg, white pepper, and onion powder. Add brandy and flambe. Whisk in the heavy cream until...

Sep 27, 2023 · If you love the creamy, sharp and intense flavor of Italian Gorgonzola cheese and the soft, pillowy texture of homemade gnocchi, look no further than our delicious recipe for Gorgonzola gnocchi.

3 days ago · How To Make Gnocchi Alla Gorgonzola (Recipe Guide) - How to cook, prepare, serve and what ingredients to use it.

Whisk in the Gorgonzola until smooth. Add the gnocchi and stir to coat. Pour the mixture into an 8-inch baking dish. Sprinkle with the breadcrumb topping and bake until golden brown and bubbly,...