
Hotel Pan Sizes & Dimensions (with Chart) - WebstaurantStore
May 15, 2024 · Here's a list of the standard gastronorm (GN) steam table pan sizes in millimeters: In addition to the size of the food pan, depth is an important consideration. The number of servings in each steam table pan depends primarily on the depth of the pan. The most common hotel pan depths are 2", 4", 6", 8".
Gastronorm dimensioning and GN containers - Metos
Gastronorm dimensioning is used globally and indicates the outer dimension of the containers used in professional kitchens. The basic measure called GN-1/1 is 530 x 325 mm. All container sizes are measured in relation to the basic measure. In addition the depth of the canteen is specified in millimeters.
Gastronorm Sizes – What do they all mean? - CS Catering …
Mar 21, 2019 · GN is short for Gastronorm, which is used to measure the size of trays, pans and containers that are created to an industry standard. Gastronorm sizes were created by the European Standards Committee as a way to standardise the …
Gastronorm - Wikipedia
Gastronorm (GN), sometimes spelled Gastro-Norm, is a European standard for kitchenware tray and container sizes that is commonly seen worldwide in the catering and professional food industry, as well as in certain parts of the high-end consumer market.
What Is GN Pan Size? Knowing the Standard Dimensions - Yongyu …
Oct 30, 2024 · GN Pan (Gastronorm Pan) Size. The size of the GN pan is standardized for easy use in different cooking and storage environments. Common sizes include GN 1/1, GN 1/2, GN 1/3, GN 1/4, GN 1/6, GN 1/9, where “1/1” indicates the maximum size, and the other sizes are its …
Comprehensive Guide To GN Pans (Gastronorm Pans): Sizes, …
GN pan, known as Gastronorm Pan, is a standardized food container. The Gastronorm standard was developed by the European Committee for Standardization (CEN) to provide uniform dimensional specifications for the storage, cooking and presentation of food products in commercial kitchens.
Gastronorm Pan (GN’s) Sizes Explained
GN pans and trays are available in a variety of depths and constructed of a variety of materials. Stainless steel pans are used for cooking, for keeping food warm & for chilling. Often used in buffet display such as a bains marie as they retain the heat and keeps food warm.
Gastronorm Tray (GN Pan) - Hotel Restaurant Equipment
A Gastronorm (GN) tray, also known as a GN pan or GN container, is a standardized food service container used in professional kitchens, catering, and food display applications.
Food Pan Sizes Chart (GN Pan) - TruerCatering
Jan 5, 2025 · Selecting the appropriate Gastronorm (GN) food pan involves several considerations: Determine the Size : Consider the volume of food you typically handle, the space available in your kitchen, and the number of food items you need to display or store.
Gastronorm – Something you need to know… - Sunnex Products Ltd.
Stainless Steel Gastronorm Pans (GN Pan) are usually used for cooking and chilling. It is durable and excellent in conducting heat. It can even be used in the oven. Polycarbonate Gastronorm Containers (also called Plastic gastronorm containers) are usually used for keeping refrigerated food, chilling and buffet display setting.
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