May 3, 2024 · Stuff vegetables with a hearty mixture of ground meat and rice, then braise them in a savory, tangy tomato broth to make dolmas, a staple throughout Central Asia, the Middle East, and the Mediterranean.

Dec 3, 2019 · In this recipe, grape leaves are stuffed with a tasty meat and rice mixture, seasoned with warm spices (allspice and cumin) and loaded with fresh herbs in the form of parsley, dill and mint. Then, once stuffed, the grape leaves are cooked in a tasty lemony broth.

Dec 9, 2020 · This authentic Iraqi Dolma recipe is so worth the effort! Vegetables stuffed with meat and rice and cooked to perfection - a must try!

May 18, 2023 · These delicious dolmas (stuffed grape leaves) are filled with a mixture of rice, onions, currants, pine nuts, mint and spices, then gently steamed.

Feb 25, 2020 · The ubiquitous term in various cultures for stuffed grape leaves is Dolma. This is actually a dish of many names and variations. This version features a savory meat and rice filling! Top it with a creamy yogurt and garlic sauce, and you'll …

Apr 24, 2022 · Dolma is a general term for a dish of rice, or rice and meat, mixed with herbs and spices, and then rolled in grape leaves. Grape leaf-wrapped dolma can be found in one form or another throughout the Mediterranean and parts of the former Ottoman Empire; with distinct variations found in Greece (dolmandes), Armenia (tolma), Turkey, Israel ...

Mar 8, 2024 · My favorite version is the vegetarian stuffed grape leaves. In this recipe, the grape leaves are filled with a hearty mix of rice, tomatoes, and loads of fresh herbs such as parsley, onion, and mint. We season them with olive oil, salt, and pepper.

Sep 14, 2023 · They can be found in Mediterranean restaurants, but instead of eating out for this healthy comfort food, make it at home. This version of dolmas is most closely inspired by the vegetarian rice-stuffed grape leaves of Turkey that are typically eaten cold or at room temperature as an appetizer (meze). The Spruce Eats / Teena Agnel.

Jul 7, 2023 · Turkish dolma with meat are easy to make and full of flavour! These dolmas are made with green peppers, bell peppers and tomatoes, with a filling inspired by the country’s Eastern parts. Great for dinner, starter or part of a meze spread. This recipe was first published in my newsletter Meze.

Nov 25, 2024 · Dolma is a savory Middle Eastern dish that features stuffed grape leaves or other vegetables. The filling typically consists of a flavorful mixture of rice, ground meat (optional), aromatic herbs, and spices.