A hot cross bun is a spiced bun, usually containing small pieces of raisins and marked with a cross on the top, which has been traditionally eaten on Good Friday in the United Kingdom, Ireland, Australia, New Zealand, South Africa, Canada, India, Pakistan, Malta, United States and the Commonwealth Caribbean.

This soft dough is easily shaped, and makes tender, aromatic buns, ready for an icing cross on top.

Apr 8, 2023 · Hot Cross Buns. Big, fluffy, fragrant Hot Cross Buns just like what you get from your favourite bakery are easier to make than you think. Especially if you have a stand mixer or food processor. Homemade Hot Cross Buns become a dump-and-mix job to make the dough. Definitely my preferred method!

Jan 27, 2025 · Whether enjoying them as a holiday celebration or as an everyday treat, this hot cross buns recipe is simple, relatively quick and easy to pull together, as well as subtly sweet and fruity. The yeast helps keep the buns light and fluffy too.

Apr 21, 2019 · Hot Cross Buns were originally a Saxon tradition which became an Easter tradition to celebrate Good Friday. 1 egg, well beaten with 1 tsp water. 1/2 cup Powdered sugar mixed with 2 1/2 tsp Milk. 1. In a small bowl, combine 1/2 cup raisins/craisins with 1 cup boiling hot water. Let sit 10 min then drain well and set aside. 2.

Apr 15, 2019 · These hot cross buns are a cross between a dinner roll and cinnamon roll. They’re soft, yet dense with a deliciously spiced flavor from cinnamon, nutmeg, and allspice. You can play with the spices, even adding a little cardamom too. The buns are sweetened mostly with brown sugar, then topped with a glossy orange icing.

Mar 6, 2025 · Hot cross buns are yeast buns with dried fruit, traditionally marked with a cross on top. Eat warm or toasted with butter for an Easter brunch treat.

Feb 15, 2024 · What are hot cross buns? They're puffy, perfect little yeasted buns filled with tangy raisins and heavenly spices, and decorated with a cross of sugary icing. They're one of my favorite traditions!

Mar 16, 2023 · Hot cross buns are a sweet, yeasted buns made with currants or raisins, candied citrus peel, and mixed spices. They are marked with a cross shape on top representing Christ’s crucifixion and are traditionally eaten on Good Friday and during the Easter holidays.

Mar 19, 2019 · Soft, fluffy Spiced Hot Cross Buns with a sweet, fruity apricot honey glaze! Made even softer and fluffier with a simple technique.