
Chickpea - Wikipedia
The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae, [2][3] cultivated for its edible seeds. Its different types are variously known as gram[4][5] or Bengal gram; [5] chhola, chhana, chana, or channa; garbanzo[5] or garbanzo bean; or Egyptian pea. [4] .
Guide to Chickpea (Bengal Gram/Chana) Farming: Tips for …
Jun 29, 2024 · Chickpeas thrive in regions with warm temperatures ranging from 21°C to 26°C in planting season. They also require well-drained soils with a pH level of 6.0 and 7.5 for optimal growth. In terms of soil texture, Chickpeas prefer sandy loam or …
Complete Guide to Chickpeas Farming: Varieties, Climate Requirement ...
Sep 8, 2020 · Chana or Chickpeas is a Rabi Crop and sown between October-November. The plant of chickpea is bushy and grows up to 18 inches in length. It is a cool-season legume that grows best between 70-80 degrees . Details on cultivation given below.
How to Grow and Care for Chickpeas - The Spruce
Nov 28, 2023 · Chickpeas are bush-type plants and by planting them densely they support each other, making staking or trellising unnecessary. When grown in the right conditions, chickpeas don’t require much care and they are moderately easy to grow. Chickpeas need a spot that gets 6 to 8 hours of sun daily.
Planting and Growing Garbanzo Beans | How to Grow Chickpeas
Aug 5, 2024 · Read on to learn how to grow garbanzo beans! USDA Zones: 2-10b. Botanical Name: Cicer arietinum. Other Names: Chickpeas, gram, chana, Kala chana, Bengali chana, Kabuli chana. Soil pH: Neutral. Pollination: Autogamous. Want …
Chickpea | Description, Uses, & Nutrition | Britannica
Jan 15, 2025 · Chickpea, annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. Chickpeas are an important food plant in India, Africa, and Central and South America. The seeds are high in fiber and protein and are a good source of iron, phosphorus, and folic acid.
Chickpea – Digital Herbarium of Crop Plants - BSMRAU
Jun 17, 2016 · Scientific name: Cicer arietinum L. English name: Chickpea, Bengal Gram. Local name: Boot, Chhola, Chana, Boot. Taxonomic Position According to Cronquist (1988) Botanical Description of Chickpea. Habit: Chickpea is an erect or a spreading annual herb.
Mastering Chickpeas: Planting, Growing, and Harvesting Tips
Chickpea is a cool-season annual that requires 100 or so days to reach harvest. Chickpeas are frost tolerant but grow best where daytime temperatures range between 70 and 80ºF (21-26ºC) and where nighttime temperatures do not dip below 65ºF (18ºC). Sow chickpeas in the garden as early as 2 or 3 weeks before the average last frost in spring.
Bengal Gram / Chana/ chickpea Cultivation and Farming in India
The process of cultivation of chana is not as tedious as many other crops but the right time and climatic conditions play a major role in chana cultivation. Success and failure depend on when you cultivate chana.
Best Package Practices to Grow Chickpeas: Cultivation and …
Jan 4, 2023 · Chana Masoor: This is a hybrid variety of chickpeas developed by crossing the Desi and Kabuli varieties. It has a medium-sized seed and is mainly grown in India and Pakistan.
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