Jul 31, 2023 · Originating from the Middle East, Arayes is a pita or flatbread that’s stuffed with raw seasoned meat kofta filling then pan fried, grilled or baked until crispy. Think of it like quesadillas – but with Middle Eastern spiced filling – or an easier version of lamb gozleme.

Apr 30, 2024 · Arayes (Lebanese crispy meat stuffed pitas) are a delicious marriage of spicy, aromatic meat filling with golden, crisp pan-fried pita. A tahini yogurt sauce is served alongside.

Apr 30, 2020 · Arayes are pita breads stuffed with ground beef (or lamb) — they're a classicLebanese street food. This recipe is delicious and easy to make!

Apr 16, 2020 · These are so simple to make and a staple in most Middle Eastern homes. Different regions have various preparations and names for this beloved meat-stuffed pita. In the Levantine, it is known as arayes, but in Egypt, it is hawawshi and is …

Jun 17, 2024 · Brush the arayes with olive oil and cook on a cast iron skillet or grill pan, turning halfway through, until the outside is well-toasted and the filling is cooked through. Make the dipping sauce. While the arayes cook, combine Greek yogurt, tahini, garlic, and lemon to make a sauce for serving.

Mar 19, 2024 · Make these amazing Arayes (Middle Eastern Burger Stuffed Pitas) to add a Lebanese twist to dinner tonight! They’re infused with minced onion, garlic, herbs, spices and are bursting with flavor in every bite. Serve with your favorite dipping sauce, and you won’t be …

Jan 4, 2021 · The best Arayes recipe for a Middle Eastern classic, spiced meat (kafta) stuffed into bread and gilled or baked until crispy and golden brown. These Lebanese meat pita pockets are so easy to make and so yummy!