Sclerocarya birrea (Ancient Greek: σκληρός sklērós , meaning "hard", and κάρυον káryon , "nut", in reference to the stone inside the fleshy fruit), commonly known as the marula, is a medium-sized deciduous fruit-bearing tree, indigenous to the miombo woodlands of Southern Africa, the Sudano-Sahelian range of West Africa, the ...

Jul 5, 2024 · Commonly known as the fruit that gets elephants and humans drunk, we can see why it would be a fan favorite. We’ll explore the many reasons why this is such an important and beloved fruit in Africa, and why the rest of the world should adopt it as their own. Keep reading and all your questions surrounding “what is Marula fruit?” will be answered.

Oct 22, 2021 · Marula is a beautiful African tree species that produces aromatic fruits about the size of plums. You may have heard that marula fruit makes elephants “drunk.” That’s what some of the locals say, anyway, and it’s a popular belief amongst tourists in Africa. I’ve heard the stories, and I’ve tasted the fruit.

Oct 15, 2011 · Marula is a medium sized tree belonging to the Brachystegia genus. This tree is mainly found in Miombo Woodlands in different regions of Africa. It is a deciduous tree belonging to the same family as cashew, mango and pistachio. The fruits of this tree are the main source for “Amarula Cream Liqueur” and other alcoholic beverages.

Feb 23, 2025 · Being native to the culture, the marula fruit of the marula tree has found its way into the most profound cultures of South Africa. There’s even a myth about the fruit being the cause of ‘drunk elephants’. How true could this be, and what does marula fruit taste like that make it such a significant part of their culture?

Mar 30, 2022 · Marula Sclerocarya birrea, is nutrient dense fruit support for healthy skin, bone health, makes muscle stronger, boosts immunity, hair growth, slows down aging, improves brain function and reduces the risk of cancer

Set apart by a grey mottled bark, with a wide scattering crown, this single stemmed tree grows up to 18m tall mostly in low altitudes and open woodlands. The succulent fruit is tart, strong and distinctively flavored; moreover, contains high amount of Vitamin C content, just about eight times more than the amount found in an orange.

Marula is a yellow, oval-shaped fruit that is highly prized by elephants in Africa. The fruit has been a part of traditional African culture for centuries and is now gaining popularity worldwide for its unique taste and nutritional benefits.

Discover the exotic taste of marula fruit, blending tangy citrus with sweet tropical notes. This Southern African fruit thrives in arid landscapes and offers rich nutrients like vitamin C and antioxidants. From fresh consumption to juices and liqueurs, marula is a versatile culinary delight.

Marula is a fruit-bearing tree from the same family as Avocado and Mango (Anacardiaceae). It is common in many parts of southern Africa and has ecological, economic and social significance.