Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Parkinson’s disease is a progressive neurodegenerative disorder of the nervous system. It's a condition that affects movement ...

Many patients with Parkinson's Disease do not have the right specialists diagnosing and treating them because the U.S. has ...

Two new studies suggest a step toward a future where stem cells can be used to repair or prevent damage to the brain, ...

A new study finds that psilocybin — a psychedelic compound in certain mushrooms — can improve mood, cognitive function, and ...

Eating bacon or cereals for breakfast may speed up early signs of Parkinson's disease, warns new research. People who eat ...

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...

People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early ...

Around 90,000 new cases of Parkinson’s disease are diagnosed in the US each year — the neurodegenerative disorder is commonly associated with slow movement, tremors, stiffness and difficulty ...

About half a million Americans have been diagnosed with Parkinson's. FAU looking for participants to study disease's effects ...

Parkinson’s disease disrupts lives by slowly robbing people of their ability to move, speak, and function with ease. It's the ...