Fish and seafood can be a more environmentally friendly protein choice than other animal foods like beef, pork, and chicken.

In 2024, the canned-seafood industry racked up over $30 billion and is projected to hit almost $32 billion in 2025, according ...

Scientists map out the footprint produced by fishmeal and fish oil (FMFO) industries for the first time, establishing a ...

Around the world, millions of tons of small fish are processed into fishmeal and fish oil (FMFO) each year—key ingredients in ...

Long Island chefs face challenges in promoting local fish due to customer preferences for imported species like salmon and ...

When finding the right salmon for you, you’ll have to choose between wild-caught and farm-raised salmon. Both have their pros and cons. ‌Salmon is one of the most popular fish eaten today.

Why do people take krill oil? Krill oil contains EPA and DHA, the same omega-3 fatty acids in fish oil, although usually in smaller amounts. The effects of krill oil have not been researched as ...

The Philippine Coast Guard (PCG) has seized 440 kilograms of assorted fish in Real, Quezon that were caught illegally using dynamite fishing. In a Facebook post, the Coast Guard District Southern ...

Now, the national bird is showing signs of recovery. "The eagle is currently regaining strength and mobility in the Center’s Outdoor Flight Complex, a key step in preparing for the bird’s release back ...

IUU fishing accounts for up to $23 billion worth of seafood annually, or 1 in 5 wild-caught fish, according to the FAO. The activity harms law-abiding fishing fleets and steals food and revenue from ...