Sometimes, a recipe calls for a specific type of cookware-like microwave-safe bowls for heating or non-stick pans for frying.

If you're using older nonstick cookware or cooking improperly with it, there is some evidence that certain health risks may be present. Here's what you need to know about the 'Teflon flu'.

According to Jones, Teflon cookware should never be heated to temperatures at or above 500 degrees Fahrenheit. Signs that your Teflon was heated to dangerous temperatures may “be apparent in the form ...

Our Place is best known for the internet-famous Always Pan, but their Griddle Pan might be ever better for cooking.

Cooks are taking a hard look at their nonstick pans now that a Minnesota law banning the sale of products with PFAS is on the books.

Cooking spray could be the downfall of your non-stick cookware ... stick cookware. When To Buy A New Non-Stick Pan If food is sticking to your non-stick pan nearly every time you use it or ...

Chances are you may have a cast-iron skillet you inherited from your grandparents collecting dust and rust in your cupboard.

and a slick nonstick surface. We will continue to use our top picks to see how they stand the test of time and update this guide with our observations. Cleaning: We cleaned the pans by hand ...

Most nonstick cookware today is highly durable, and some even safe for use with metal utensils. We tested top brands such as Misen, All-Clad, HexClad, Tramontina and more. Here’s which came out ...

Some people see their choice of pots and pans ... non-stick aluminum that's fully dishwasher-safe. According to the brand, the non-stick inner surface is so durable that it's safe to use with ...

No more one-off pans. Plus, a limited-time offer ... stands by its nonstick performance, material, and workmanship. Most traditional ceramic cookware cautions you to only use plastic, wood ...