Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...

These cakes, cupcakes, and cheesecakes recipes will feed a crowd with ease, so everyone can have a little something sweet ...

Store-bought icing has its pitfalls, but it's also a great blank slate for you to use to your advantage. These ingredients ...

They are then rolled and topped with icing, cream cheese frosting, a glaze, or powdered sugar ... add more yoghurt. If it's too thin and liquid, add more flour. 2. Next, flour a kitchen surface ...

For the icing, mash the cream cheese and butter together, then beat in the icing sugar and vanilla until smooth. For a glossy glaze leave at room temperature, or refrigerate for a firmer frosting ...

Those crumbles are purely decorative, but the crushed peanut butter cups add a lot of chocolatey flavor to the mix and a ...

“The glaze ... of making icing, you use dulce de leche,” McDowell says. “You can make your own, but even I use store-bought, which is so smooth and easy to spread into a thin layer.” ...