Sean Park opened Prefecture Japanese Steakhouse in the former Restaurant Eugene space in 2023, offering the first omakase-style steak service in the city. It offered various cuts and preparations of ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

The anchor of Fresno’s Chinatown, Central Fish Co. has thrived for 75 years by building a loyal customer base and selling ...

Believe it or not, preparing sashimi at home isn't hard - so long as you have the right tool. Here's the best knife for ...

Some cutting boards are forever classics, like those from Boos Block. Certain others have been, at one time or another, ...

Chizuko Kimura has become the first female sushi chef in the world to win ... the use and working of superb fish and the subtle seasoning." But Chizuko Kimura never set out to be a top chef, only ...

A contestant in Season 2 of "Morimoto's Sushi Master" on Roku, Baggett has had a long career of blending culinary traditions.

The menu primarily consists of set meals that include several pieces of sushi, soup, and dessert, with some options featuring seaweed rolls. There are also omakase (chef's choice ... premium thick-cut ...

When Starkville native Marisa Baggett stepped into the culinary world more than 20 years ago, being a sushi chef was not part ... that bloomed from avoiding raw fish the first time she made ...