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Step 3 When the eggs are cooked, mix everything with the noodles, then add 3 tablespoons of fish sauce (or soy sauce, if you prefer), the palm sugar and oyster sauce and toss through the noodles.

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In this video, learn how to make stir-fried edamame with a savory garlic and oyster sauce glaze. This simple yet flavorful dish is perfect as a side or appetizer for your Japanese meals.