get ready to fall head over heels for my Sticky Toffee Pudding Trifle! Picture this: decadent layers of pudding, creamy custard, rich toffee sauce, all crowned with fluffy whipped cream and crunch ...

Mary's all-in-one sticky toffee pudding is sticky, gooey and surprisingly light and easy. Baked in a large dish, this is a family-sized pudding, spooned out or cut into squares to serve.

This ginger pudding has levels - sticky toffee, pistachios, tamarind and a warming kick of whisky. For this recipe you will need six 175ml/6fl oz metal mini pudding basins or dariole moulds.