MADRID — At Madrid’s new restaurant Pecados, the main attraction is not so much its fusion food as the young Ukrainian-born chef running ... Russian with his Spanish-Nigerian father and ...

Early on Tuesday, returning US president Donald Trump publicly fired the Spanish chef José Ramón Andrés Puerta, better known simply as José Andrés, dismissing the 55-year-old from his White ...

Edgard Sanuy talks about bringing Basque grill cooking to Hong Kong at Aire, how being a family man helps him and focusing on his legacy It is morning when we meet Edgard Sanuy, who is remarkably ...

FORMER ‘World’s Best Chef’ Dabiz Muñoz has named this Spanish city the best in the country for food. When it comes to Spanish ...

Chef Jose Andres, who holds US citizenship and was recently awarded the Presidential Medal of Freedom, has always been a staunch opponent of Trump. His enmity actually dates back to 2015 ...

Chef George Rodrigues, owner and chef of El Mercat Bar de Tapas, is redefining the Spanish dining experience in Maryland with a personal touch rooted in tradition, creativity, and resilience.

The Boracay resort tapped Spanish chef Jaime Ramos as its executive chef. Ramos prepared scrumptious and satisfying dishes to sample prior to these being offered to Movenpick’s dining outlets.