This pasta con le sarde (with sardines) is protein-packed thanks to the inclusion of chickpea pasta, sardines, and anchovies.

As explained in this journal advocating for human rights in prison, inmates at one prison in Manila were fed "rice" and usually "canned sardines ... next to a knife and fork on a wooden table ...

Long sold as a cheeky gift in European candy shops, chocolate sardines are making their way stateside (and making a splash) ...

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

This Depression-era trick for making cloud-light, moist cakes is a staple of Southern baking. Learn how canned pineapple ...

To recreate the Spanish Patatas Bravas, Home Foodie and San Miguel Pure Foods Culinary Center shares this easy-to-follow recipe of the crispy fried potatoes drizzled with spicy red “brava ...

Tinned sardines in tomato sauce on avocado toast gives you a super fast and healthy meal for one packed with omega 3 fatty acids. Each serving provides 458 kcal, 29g protein, 18.5g carbohydrates ...

The Codex Alimentarius Commission (CAC) officially included tamban (Sardinella lemuru) in the Codex Standard for Canned Sardines and Sardine-Type Products or CXS 94-1981, which the agency said ...

Chermoula adds a pleasing spiciness to butterflied sardines, but it can also be used as a marinade for meat. Don't skimp on the coriander as you'll loose the fresh feel of the dish. Finely chop ...

Purists might argue that cooked-from-scratch beans are better, insisting that canned beans are saltier ... Either rendition works in this recipe. 1. Place potatoes in a saucepan and cover with ...