At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

A widespread bird flu outbreak has sent egg prices skyrocketing, but that doesn’t mean chicken nuggets are about to get more ...

If you're looking to level up your fried egg game, try adding some of these ingredients from ghee to mashed potatoes to ...

Like grits, greens and biscuits, gravy is a Southern staple born out of necessity, of making the best out of very little.

Surging egg prices and shortages in the U.S. have created a big opportunity for vegan substitutes made with ingredients such ...

A popular Korean restaurant has been named one of the best in the country. Here's what you need to know before you go.

I figured that eating more protein would give me more energy and steer the fragile container that is my body in the right ...

The USA TODAY Restaurants of the Year 2025 list, published today, features 45 restaurants that that run the gamut from ...

When it comes to heart health, many foods get an undeserved bad reputation. Many people hesitate to enjoy certain ingredients, fearing they might raise cholesterol or harm their cardiovascular health.

Vitamin D is one of the essential nutrient for bones and joint health. Not only this, it also helps fight off seasonal infections and regulate a strong immune system. So, add these 5 vitamin D rich ...

Soon after departure, I receive my version of a Happy Meal: a dim sum set by Michelin-rated casual eatery One Dim Sum.

Carnivores and even the wicked rare Dessertetarians are puttin’ aside their differences to unite against this absolute slap ...