Joanna Gaines’ Magnolia Table cookbook is full of her family-favorite recipes that are sure to become staples in your ...

This Guinness beer bread recipe is a hearty (no yeast required) loaf with a deep, malty flavor and a slightly sweet, tender ...

Whether you prefer a hearty whole wheat loaf, a crusty artisan bread, or a soft sandwich option, making bread from scratch ...

We’ve curated a list of five must-read books that you need to add to your personal library to master the art of baking. Read on to explore these books.

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with an easy Apple Tart for dessert.

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with a Cherry Tart for dessert.

Bake it for as long as your recipe indicates, but with 10 minutes left in the baking time, remove the lid so the bread can brown. Take the bread out of the pot carefully to cool on a wire rack.

While it’s hard not to love the fresh slices of beef and robust salad bar at a churrasco or Brazilian barbecue restaurant, ...

In the recipe below, I preheat the pot. You can do either—the only difference I detect is a faster bake by 10 minutes if you choose to preheat. Any other Irish soda bread questions you have ...

No longer just a pre-dinner offering, the staple is becoming the star of dessert.

I love baking, especially sourdough bread. After years of saving grocery money on store-bought loaves, here are my best tips ...

PITTSBURGH — Eggs have been a baker’s best friend for, well, maybe forever. They help bind everything in a recipe together ...