Smart thermostats can save you energy and time, but they have a problem: They're still stuck to the wall. Now thermostats ...

If you find yourself in need of cayenne pepper with no time to run to the store, this stand-in will have you covered. Just ...

There’s something about wings. They pair well with hot sauce, ranch dressing, cold beer and football. Roasted, grilled or ...

Dried guajillo peppers are a versatile Mexican chili appreciated for their mild heat and touch of smoky sweetness. But for those looking to cook with guajillo ...

A lucrative BWI Airport contract goes up for a vote, a local shopping center sells off in pieces for $20 million, and more ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, ...

If you can’t escape to the Caribbean this winter, then bring its spicy heat and tropical flavor to your kitchen. Jamaican ...

with a heat level ranging from 30,000 to 50,000 Scoville heat units. The spice blend also has oak smoke, garlic, and onion.

It may still be January, but this year is already heating up, if McCormick's 2025 "Flavor of the Year" is any indication. On ...

A bright and bold chili pepper native to South America is McCormick's "flavor of the year" for 2025. The top spice company ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, herbs and spices. The marinade infuses flavor and tenderizes the meat, ...

A South American pepper known for fruity and tropical notes with moderate heat is one spice company's top flavor for ...