Royal Enfield has announced a limited run of 100 ICON Shotgun 650s worldwide, and just 25 are slated for the Americas.

Royal Enfield with Icon Motosports for the 2025 Royal Enfield Limited Edition Shotgun 650. There will be only 100 examples manufactured, with 25 available for sale in the United States and Canada. The ...

and new colour options. The Scram 440 was first unveiled at Motoverse 2024 and carries over the outgoing model’s design, reminiscent of the older-gen Himalayan. Royal Enfield offers the Scram ...

B Govindarajan, CEO of Royal Enfield, shared his thoughts on the new release, saying, “The new Scram 440 is a crossover engineered to have fun with anything, anytime, anywhere. Our purpose with the ...

cherry-red color. The removal is in response to a color additive petition filed in 2022 by advocates who claim the additive is linked to cancer and behavioral problems in children, USA TODAY reported.

Your browser does not support the audio element. Royal Enfield has kicked off 2025 with its first launch, the Scram 440. It is available in two variants: Trail (Rs 2. ...

When launched, it could take on the Mavrick as well, alongside the rivals from Royal Enfield and TVS.

It has been a few months since you last read a Himalayan report, and I must take some of the blame. Between a prolonged period of illness and some intense travel, the bike hasn’t received the ...

Red wine gets its colour from a pigment known as anthocyanin that is found in grape skins. Hence it is possible to make white wine from red grapes by separating the juice from skins as soon as the ...

Why was Red Dye No. 3 banned by the FDA? Red Dye No. 3 is being banned by the FDA because of evidence that the artificial colorant can cause cancer in animals. The FDA is not allowed to authorize any ...

Some Valentine's candies among them Red No. 3, also known as erythrosine, is a color additive made from petroleum and is commonly used in candy, cakes and cupcakes, frozen desserts, frostings and ...

giving it a vibrant red color, according to Brian Ronholm, the director of food policy for Consumer Reports. Ronholm says the dye doesn’t have any nutritional value, and is used purely for ...