Woolery Back, chef of Michelin-rated Bib Gourmand Table & Main, was happy to share this seasonally-inspired recipe for roasted delicata squash and Mutsu apple. “I thought the earthy sweet taste ...

With toppings that include everything from heirloom mushrooms to sweet corn and cabbage, savory pastries are everywhere right ...

The idea for the event was hatched by Adam Lovett who is Schaudel’s partner at A Mano and also the principal at By Hand ...

Since seafood restaurant Yankee Pier closed in 2014 after 14 years, 286 Magnolia Ave. in Larkspur has been home to several ...

Mix well, and if it's dry, add more of the reserved pasta water. Add the roasted delicata squash pieces and stir once more. Taste and season with salt and pepper. Serve divided into 4 plates and ...

There are a lot of great restaurants in the Lower Hudson Valley — and one of them, Augustine's Salumeria in Mamaroneck — was ...

Place the squash cut side down on a baking sheet and roast for about 45 minutes, until tender. Meanwhile, in a saucepan, bring 2 cups of lightly salted water to a boil. Add the quinoa, cover and ...

The vibrant dining space shines with gussied-up tapas like briny boquerones in vinegar and olive oil with citrus, perfectly ...

Follow with tacos filled with a rich, succulent pork that’s been slow-roasted for hours ... dedication shines through in every dish,” she said. Whether it’s delicata squash with whipped goat cheese ...

A velvety soup doesn’t need cream — it needs a game plan. With the right mix of ingredients and techniques, you can turn any ...