A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.
Traditionally reliant on human hosts and hostesses for managing reservations, full-service restaurants are now facing a new wave of AI-powered solutions.
Nothing eats into a quick-service restaurant’s profits faster than labor and food expenses, each accounting for up to 33 ...
But all hope is not lost. Before you decide to call it a night at 10pm, head to the neon wonderland that is the London Night Cafe. An East London gem in Aldgate, the café is open until 3am on ...
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