There’s no single method to boil an egg, but a team at the Italian National Research Council’s Institute for Polymers, ...

Sunny side-up, over easy, lightly scrambled, soft-boiled, poached: Americans love eating eggs when they’re still runny, ...

Can you peel a raw egg and then make it bounce? No? Liz Bonnin can. Join her as she demonstrates how to use membranes and osmosis to make a rubber egg. Download the Rubber Egg PDF(595 Kb).

though local consumers previously did not usually eat raw eggs. Men and women in their 20s to 30s filled the 60 seats available, with about 10 people waiting outdoors for a table to open up.