Discover bold, delicious pizza sauces beyond classic tomato - from creamy, spicy, and tangy to herb-packed blends that ...

What makes an East Coast tomato pie any different from a traditional pizza? Here's what you need to know before you order.

This casserole channels the flavors of pepperoni pizza in a weeknight-friendly pasta bake. Part of this recipe’s appeal is that everything, including the dry pasta, is cooked in the baking dish. Serve ...

We compared 5 frozen pepperoni pizzas to see which one tastes closest to fresh delivery—and one truly delivered.

The Hawaiian pizza, with ham and pineapple toppings, was created by a Greek-born Canadian in southern Ontario in the early ...

Pesto sauce, a blend of basil, garlic, pine nuts, and olive oil, is extremely versatile, going beyond just being a pasta ...

An authentic Neapolitan pizza is the sum of its humble but sublime parts: a blistered, leopard-spotted crust, the tangy punch ...

Community staple Ollie’s Pizza has seen consistent success in the hamlet, offering their signature wood-fired pizza and more.

Bar Bucce, from Chef Mike Pirolo, Jennifer Chaefsky and Jacqueline Pirolo of Macchialina, bears little resemblance to the ...

Downtown Mountain View’s newest restaurant isn’t meant to feel new. Step inside and go back in time – servers wear black bow ...

I used my own quick tomato sauce, adding some sugar to approximate ... control all of the elements of a thin-crust pizza, I know I can make this instead of pulling up an app on my phone.