Roti is the generic name by which Indian breads are identified across the country as well as around the world. The forms in ...

Moral issues aside, the cost of Indian men demanding hot phulkas may have significantly impacted our GDP and contributed to India’s continued economic struggles In these times of content ...

After kneading the dough, rest it for 15 minutes. Resting the dough is very important and it will make a big difference to your phulka. It is easier to make rotis with the rested dough as it has that ...