Both mayonnaise and low-fat milk are required ... selection of ready-to-eat foods like its Greek pasta salad. It's made up of long penne noodles and is positively blasted with feta cheese.

For a vinaigrette-based salad, pastas with ridges, ripples, curls, or folds — like rotini, fusilli, penne ... hold onto the vinaigrette. For mayonnaise-based pasta salads, smaller shapes ...