A dish of greens and beans is typical of what's known in Italy as cucina povera (''the kitchen of the poor''), a resourceful, ...

At least not in roasted cauliflower soup, garlic bread, brussels sprouts Caesar salad and Eric Kim’s braised chicken with 20 ...

Courgettes - or zucchini as known in the states - are one of those vegetables that don't really have much flavour on their own. However, they are really good carriers of flavour, and cooked properly, ...

Trader Joe's Eggplant Garlic Spread is my secret ingredient for adding instant flavor to all sorts of recipes.

Making pasta at home may sound intimidating, but it's quite easy if you start with a good plan and the right ingredients.

BY ANN CIPPERLY During cold winter days, hearty pasta dishes provide warm, comforting meals that everyone in the family will enjoy. With a big pot of pasta s ...

Store-bought vodka sauce is a great time-saver, but it can sometimes lack flavor. We interviewed several expert chefs to ...

This easy, 20-minute pasta dish finds spaghettini in a creamy garlic butter sauce. It's perfect alongside meats, vegetarian ...

1. Heat the oven to 375 degrees. In a 9-by-13-inch baking dish, prick the sausages all over with a fork. Add the garlic, ...

This fast and simple dish features penne, meaning “quills,” a reference to the ... The sauce comes together with just a small handful of simple ingredients including garlic, olive oil, and tomatoes.

Coconut oil is a plant-based oil derived from coconuts. Although it comes from a plant, it’s uniquely high in saturated fats. There’s great debate and controversy as to whether it benefits health.