Something like the Bolognese you used to make.” And by that, they didn’t mean the all-day Marcella Hazan beauty reserved for ...

We all know our friend bob searing is a professional when it comes to discussing local history, but we thought we’d see how professional he is when it comes to cooking. This morning, Bob ...

Rachael Ray teased me! At the beginnning of her Bolognese recipe I really thought she would amaze me, because all the ...

The heart of an excellent and flavorful Bolognese sauce is the meat, which is why choosing the right cut (and blend) makes a ...

Pappardelle bolognese, anyone? Is the popular ground beef sauce we serve with spaghetti really a ragù? Given that a ragù alla Bolognese contains white wine and milk, no; not technically at least.

Less red meat is good for the planet, and a growing number of people have started the new year resolving to pursue a meat-free diet. Besides being good for the planet and kinder to animals ...

Imagine tender penne pasta coated in a rich, creamy sauce made with butter, cream, ricotta, and Parmesan, perfectly balanced with a touch of marinara and fragrant oregano. Topped with gooey ...

Animal rights activists were rammed with trolleys by angry shoppers after staging a sit-in protest in a Sainsbury’s meat aisle. In footage shared online, customers could be heard repeatedly ...

Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

Jan 16 (Reuters) - The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances such as increased brain size. But scientists have ...

Reporter Kay Lazar cuts through the fat. Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh evidence tying some popular types ...