Sprouted bread is made with whole grains and legumes that have been sprouted, leading to an increase in nutrients like protein, fibre and antioxidants.

Sprouted bread ... whole grain breads. According to Ludlam-Raine, the key characteristics to look out for when searching for sprouted bread are: Made from whole sprouted grains (eg. wheat, spelt ...

Hadley says that a good rule of thumb is to aim for a minimum of 2 grams of fiber per slice of bread. “With whole grain and sprouted bread, the fiber content will naturally be higher, providing better ...

Engrained Flour Co., owned and operated by Chris and Lindsey Raupers, brings farm-to-table flour milling service to Canadian ...

Makes 1 large loaf My childhood memories of winter days at my grandmother's, eating dense, hearty rye bread slathered with butter alongside bowls of soup, inspired a personal quest to re-create a ...

Rye whiskey is a great category that not enough bourbon drinkers have explored. These are the ryes to start with if you want ...

‘He doesn’t drink, smoke, party or gamble’: My boyfriend, 55, is perfect in many ways, but gets mad if I ask him to contribute My mom always told me I could call her anytime I needed her. I ...

“You don’t have to be Jewish to love Levy’s real Jewish rye.” That ought to be the message of Catholic Schools Week. The 4,731 Catholic grade schools and 1,174 secondary schools now ...