"Gold Shaw Farm, located in Peacham, VT, is a 158-acre homestead-in-progress. Started in 2016 by Morgan and Allison Gold, they're building a regenerative farm from the ground up. Catch their journey ...

Late winter usually means sap starts to flow in our trees. I have several friends that started running maple syrup a few ...

Did you know Indiana ranks tenth in the nation for maple syrup production? In 2022, Indiana produced over 23,000 gallons of ...

In southern Maine, a maple tree typically produces between a quart and a half gallon of sap. It takes 60 gallons of sap to ...

Maple syrup season is getting underway in western Massachusetts, but sugar shacks are waiting for a crucial temperature ...

Maple syrup season is a special time in New England. Also known as maple sugaring season, it’s the period when the nights freeze and the days thaw, causing lightly sugary tree s ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

New Jersey isn't prime maple sugaring zone, but that hasn't stopped people, parks commissions and universities from exploring ...

Staff at Kettle Creek Environmental Education Center in Monroe County are looking forward to the sweetest part of the year: ...