Snowy villages, swordmakers and quiet onsen: Why you should visit Japan’s crowd-free Gifu province
Visitors are rushing to Japan at the moment as the weak yen is making the normally ... While their swords are exquisite art objects, visitors can purchase more affordable gifts in the form of knives, ...
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The 4 Knives Every Kitchen NeedsHow to properly use a chef's knife Before getting into the nitty gritty of what you should look for in a knife, here's a mini knife skills ... Lighter weight, Japanese-style knives have their ...
Hong Kong Cuisine 1983’s Silas Li tells Prestige why he decided to switch to Cantonese cuisine after decades as a Western ...
In our product tests, the Japanese mandoline’s incredibly sharp blade was unmatched by any other adjustable mandoline. It’s as agile and precise as a chef’s knife in expert hands and comes ...
a chef’s knife, two santoku knives, a serrated utility knife, and a fine-edge paring knife. Each one is made from high-carbon Japanese steel and has an ergonomic design, and users say they are ...
We tested this year’s best recipe boxes and meal delivery services to find 12 that are really worth forking out for ...
Just make sure it doesn’t turn into a kitchen competition — these classes contain knives! And peelers ... how to transform your kitchen into a mini Thai restaurant as you learn how to cook ...
The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...
Global's popular 8-inch chef's knife is a Japanese-style blade, which means it boasts a scary-sharp edge and a nimble-feeling lightweight body. Global's design is also unique: The handle and sharp ...
Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...
Anthony Bourdain recommended the 8-inch Global chef’s knife for experts and first-time chefs. Grab yours while it’s 37% off ...
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