Flan is a delicious dessert, so it'll be surprising to end up with any left over. But if you do, easily give it new life with ...

Flan is a classic Mexican dessert that works beautifully with fruit flavors. Here, we add fresh mango to the filling and use ...

Take a trip to Spain or Latin America and you'll soon encounter flan—a silky smooth and immensely satisfying custard dessert. Unfortunately, people shy away from preparing flan at home because ...

Remove the milk from the heat and leave to infuse for 10 minutes. Meanwhile, bring a kettle of water to the boil and preheat the oven to 170C/325F/Gas 3½. Put the flan tin into a roasting tin.