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LA cheese shops offer sandwich menus, monthly clubs, events, and specialty grocery items. All make enticing cheese boards ...
Knafeh (shredded filo) is the star ingredient in Dubai chocolate bars, which are also stuffed with pistachio cream. Consumers ...
Think outside the hot cross bun box by ordering something special in a box from Madeleine de Proust. The patisserie’s April collection by pastry superstar HyoJu Park features both a hot cross ...
Martha Stewart shared a post on Instagram that showcased adorable bunny cakes she baked using a cakelet pan by Nordic Ware. We found Nordic Ware cake pans, including the one that Stewart used, at ...
Anna Nicholas is Telegraph’s Palma expert. Since settling on the island 23 years ago, she has written eleven Majorca titles, ...
executive pastry chef at Rosewood Le Guanahani. The chef weaves his global experiences into desserts, from a bergamot-scented madeleine evocative of his hometown in Nancy, France, to a yuzu-sesame ...
Madeleine Crutchley talks to three makers who ... Drissilla David, who was born and raised in France, started experimenting with vegan pastry recipes after making the dietary change herself.
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