For many years, Katie Erickson has had a distant dream to someday open a bakery. A married mother of three young children, she said she has always loved baking. "My mom baked, my grandma baked — it's ...

Jorge Zarate, IBIE 2025 chair, describes how the globalization of the baking industry expands the gamut of solutions.

Baking is more than just a culinary skill; it’s an art form, a science, and a source of joy for millions around the worl ...

The bakery category is heating up with innovative new products, from bold-flavored crackers and snackable sweets to artisan ...